L'Ecole features a menu created by our executive chefs which highlights the classic cuisine of France. These classics have been interpreted into modern-day masterpieces that accentuate the student's creativity and professionalism in this advanced restaurant operations laboratory.

La Petite is the restaurant's private dining room which offers up to 16 guests the opportunity to dine in luxury with an exclusive viewing window.

A full bar is available to compliment your dining experience.